Found 225 presentations matching your search
Parthenocarpy in fruits
CAP and MAP (Controlled atmospheric packaging and Modified atmospheric packaging) of food products u...
Packaging of the cereals and cereal-based products
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An antioxidant is a molecule capable of inhibiting the oxidation of other molecules. Oxidation reac...
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Introduction, Water soluble vitamins ,B complex vitamins, Thiamine, Riboflavin ,Niacin ,Pyridoxine ,...
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The presentation covers key areas on food processing and preservation highlighting the traditional m...
This presentation all about the various types of milk for market use.
food microbiology
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