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Food Microbiology
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geneticengineen_introduction_to enhance the production of protein inthe industial application_08_202...
Basic discussion on Clinical and Microbiological Aspects of Food Poisoning caused by various bacteri...
Dental plaque part 2
good
Methods of Enzyme Production
mbc
Food preservation by the Hurdles.
Tell about epigenetic of DNA and RNA
science
food and dairy microbiology
Importance of Water properties and water activity information given especially for the B.Sc and M.Sc...
Production of Biomethane
The slides helps to know the different types of biopesticides and their a
Design of aseptic area
food microbiology
Microbes involved in aerobic and anaerobic process in nature
this seminar explains about dental biofilms
bio indicators
Food Microbiology Food spoilage
definition, differences, advantages, production and future approaches