Found 180 presentations matching your search
INTRODUCTION AND HISTORY OF MICROBIOLOGY, HISTORY, CULTURE MEDIA
Introduction to microbiology
A brief introduction to microbiology
Food preservation includes food processing practices which prevent the growth of microorganisms, suc...
sterilization slide share
principles of pharmceutical sterilizatiob
Introduction:Canning was first introduced in 1782 by Nicolas Appert In 1837, Louis Pasteur, utilized...
Presented by Shahnawaz Ahmad. Various methods of sterilization used in microbiology or other field. ...
A very concise description of Milkborne diseases and bacteriological analysis of milk for UG Medical...
introduction of microbiology, history, branches of microbiology, scope and importance of microbiolog...
IRRADIATION
A discussion on the inhibiting the growth of microorganisms in vitro. Different processes of sterili...
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Bacteriology of water, milk and air
this is term used to microbiology in nursing
medical and surgical sepsis
Topic includes various techniques of microbial growth Measurements
This PPT is including all material regarding vaccine production techniques and different steps of pr...
Its about high pressure processing for food. Principle of HPP, equipments, application of HPP etc.
microbiology for nurses: contains basic introduction regarding subject matter including history of m...
properties of food
Methods of sterilization and disinfection
viable but non-culturable microorganisms (VBNC). WHAT IS A VBNC STATE? CHARACTERISTICS OF BACTERIA I...
Sterilization (or sterilisation) referring to any process that eliminates (removes) or kills (deacti...
