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"Your satisfaction is our success."
FOOD MICROBIOLOGY SPOILAGE
Processing subsystem of crops poultry aquaculture forestry.
Production Technology of Pineapple
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Microbiology is the study of living organisms that are so small that they can only be observed with ...
Characteristics feat.,Growth and isolation,pathogenesis and disease treatment of Vibrio parahaemolyt...
Food microbiology
seafood processing
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Meat and Meat Product
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FOOD SAFETY AND MANAGEMENT- BY Dr. Shweta Gupta B.Sc Ag II nd year students
Fruit Processing Business Ideas & Opportunities. Functional Value-Added Fruit Processing. Proces...
this presentation gives the information regarding cooking definition, its principles,and methods and...
Bioprocess Technology
THis is just a reference in meat and poultry processing
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Pyridine is the six membered heterocyclic compounds with nitrogen as an hetero-atom..Its synthesis, ...
for health care providers
Morphology of Melanagromyza obtusa, Red gram podfly
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