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THIS PRESENTATION DESCRIBES MEAT PRODUCTION. MEAT PROCESSING, VALUE ADDED PTODUCTS FROM MEAT , BASIC...
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It was our group presentation presented before the whole class and our supervisor was professor Dr. ...
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This ppt has details about invert sugar syrup, laevulose and molasses
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genetic engineering, principles, b pharma 6th sem, biotechnology What is a gene ? Definition History...
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It encloses a brief description of flux balance analysis tools, flux measuring software, methods, ad...
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Carbohydrates are your body's main energy source, providing glucose to fuel all functions, espec...
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