Search Results for "bread and pastry measurement"

Found 23 presentations matching your search

Bread and pastries measuring tools files

Bread and pastries measuring tools files

Bread and pastry measuring tools.These include the following: • Flour-There are several kinds of f...

26 slides 88
Technology
RolandJuanerio
understanding ingridients in baking.pptx

understanding ingridients in baking.pptx

bpp shs

25 slides 238
General
First daybread and pasty for learners pptx

First daybread and pasty for learners pptx

learning materilas

44 slides 26
General
JohnellyQuidulit1
BREAD AND PASTRY PRODUCTION NC II GRADE 11

BREAD AND PASTRY PRODUCTION NC II GRADE 11

NONE

31 slides 911
Education
florrizabombio
MODULE 2 BASIC EQUIPMENT, UTENSIL & INGREDIENTS.pptx

MODULE 2 BASIC EQUIPMENT, UTENSIL & INGREDIENTS.pptx

baking background

30 slides 37
General
dilhaimah1
Presentation - baking esse7th grade.pptx

Presentation - baking esse7th grade.pptx

tools and equipment in baking

19 slides 15
Design
ReleneJoySoto
BREAD AND PASTRY PRODUCTION-TLE10 1.pptx

BREAD AND PASTRY PRODUCTION-TLE10 1.pptx

TLE 10- Specialization

48 slides 384
General
HeberFBelza
TEC3_Bread and Pastry.pptx.........................

TEC3_Bread and Pastry.pptx.........................

n/a

54 slides 8
Technology
RheaCablayan
Bakery equipment : Major role in the Bakery

Bakery equipment : Major role in the Bakery

Bakery equipment refers to the machinery and tools used in the production of baked goods, such as br...

38 slides 1
Design
bavisaem2002
BPP_(2)Mensuration and Calculations.pptx

BPP_(2)Mensuration and Calculations.pptx

Grade 7 and 8 FCS

27 slides 109
General
JudithAlmendral1
Cookery Grade 8 Exploratory Course.pptx

Cookery Grade 8 Exploratory Course.pptx

Class Observation Demonstration on Grade 8 cookery an exploratory course

69 slides 38
Education
RyanBantinoy1
Teachers COT DEMONSTRATIONs in Measuring the different ingredients.pptx

Teachers COT DEMONSTRATIONs in Measuring the different ingredients.pptx

Teachers demo in Bread and Pastry Production in BPP specialization Home Economics tracks.

33 slides 7
Education
MherasulDuhaylungsod2
PRINCIPLES OF BAKING - Foundation of baking

PRINCIPLES OF BAKING - Foundation of baking

Principles of Baking

17 slides 675
Design
BREAD AND PASTRY PRODUCTION NCII FOR GRADES 7,8,9,10 AND SENIOR HIGH SCHOOL

BREAD AND PASTRY PRODUCTION NCII FOR GRADES 7,8,9,10 AND SENIOR HIGH SCHOOL

BREAD AND PASTRY

55 slides 90
Education
janneserediano
Water activity

Water activity

Water activity is the moisture content of the food which is available for microbial growth.By contro...

19 slides 42,258
Technology
The Baking Ingredients The Baking Ingredients

The Baking Ingredients The Baking Ingredients

The Baking IngredientsThe Baking IngredientsThe Baking IngredientsThe Baking IngredientsThe Baking I...

33 slides 165
Technology
JemimahKerenPalo
cookery chapter 1 all about cookery and foods

cookery chapter 1 all about cookery and foods

food

35 slides 59
General
MichaelAyson1
Fats and oils food production

Fats and oils food production

Different type of the fat and the oil used for cooking . Important of the oil in Indian cooking

44 slides 17,232
Technology
Unit 2-3 Food Safety and Sanitation, measuring techniques.pptx

Unit 2-3 Food Safety and Sanitation, measuring techniques.pptx

Food Safety and Sanitation, measuring techniques

75 slides 1
Healthcare
rachelbadiana2
G1-REPORTING.pptxwdbuyewfuyrbfbuebfuefeubfuefb

G1-REPORTING.pptxwdbuyewfuyrbfbuebfuefeubfuefb

gerrrret

47 slides 1
Design
cantunaarnel
Cake

Cake

Cake

78 slides 5,452
Food
prajwolmanandhar39
TOPIC-2-MISE-EN-PLACE-MEASUREMENT-AND-TOOLS (1).pptx

TOPIC-2-MISE-EN-PLACE-MEASUREMENT-AND-TOOLS (1).pptx

Cookery

47 slides 155
Education
RyanQuitainManaligod
Manual of clinical microbiology 9E 2007

Manual of clinical microbiology 9E 2007

Manual of clinical microbiology

0 slides 34,652
Science