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Title: Pectin- Carbohydrate from fruits. Description: In this video the viewers will come to know ...
ccvEconomics is a social science that focuses on the production, distribution, and consumption of go...
Bio flavonoids (Lemon peel & Bitter Orange peel) Naveen Balaji
PRESERVATION AS SUGAR CONCENTRATES JAM OR JELLY?? MARMALADES OR PRESERVES??
Sugar concentration in food processing
Jam means the product prepared from sound, ripe, fresh, dehydrated, frozen or previously packed frui...
Guava a common man’s fruit commonly called the “apple of the tropics” is cultivated or grown w...
FOOD ADDITIVES USEFUL FOR Mpharm 1st year pharmaceutical analysis
Complete pharmacognosy of Tobacco by prity priya
Natural cellulose fiber as non absorable surgical structure Presentation1.pptx
crude drug tannin containing drug amla study materials assingment
Nutraceuticals For Cancer Disease
This is about Carbohydrates detailed ppt
Prepared By: Pawan Dhamala RR College of Pharmacy
Semisolid dosage forms: Definitions, classification, mechanisms and factors influencing dermal pene...
Presentation on gastro retentive drug delivery system
Bleaching of a textile material
Prof.Mr.Kiran K. Shinde (M.Pharm), Assistant professor (VNIPRC) Pharmaceutical microbiology (Second ...
The ppt is about rheology of foods, their models, methods, properties, food texture etc. know the re...
Semisolids- ointments, creams, pastes and gels
Antidiarrheal Medication in children
pharmacy
Carbohydrates, classification of carbohydrates, functions.
types of emulsion and identification test