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This presentation explains about the concept of food intoxication. The toxins produced by the microb...
This is ppt for Fungal Toxins And Their Impact On Food Safety. Fungal toxins, commonly known as myco...
poisining of food by different bacteria and their description,pathogenicity,toxins,causetive agents ...
illness caused by bacteria or other toxins in food, typically with vomiting and diarrhoea
Foodborne disease (also referred to as foodborne illness or food poisoning) is any illness that resu...
Food sanitation Food sanitation It included all practices involved in protecting food from risk of...
Foodborne infection- ingestion of viable pathogens along with food e.g. typhoid Foodborne intoxic...
Food poisoning is an acute illness, usually of sudden onset, brought about by eating contaminated or...
Here’s a short, simple summary of “Toxins in Wheat”: 1. Toxicology: study of harmful substanc...
Salmonella toxins, produced by the bacterium Salmonella, play a crucial role in the pathogenesis of ...
Classification of food-borne diseases refers to the categorization of illnesses caused by consuming ...
Foodborne diseases are caused by consuming foods contaminated with toxic chemicals or biotoxins or f...
diarrheal diseases are community health problem where there is poor water supply and sanitation syst...
Botulism is a rare but serious illness caused by a toxin that attacks the body's nerves and can ...
Raw Food Weight Loss - What It Is and Why It's Not a Bad Idea. Years ago, if you told someone y...
The growth of scientific data and the increasing need for data sharing and collaboration in the fiel...
Millets, green vegetables, and light soups are recommended for metabolic correction. Ghee in modera...
What is diarrhea in cattle and what causes it? • Diarrhea (purging, scours) can have many causes. ...
Sea pollution, also known as marine pollution, is the contamination of the ocean and seas through th...
Mycotoxins are secondary metabolites of fungi in the plants before or after harvest, which are capab...
Sterilization is a critical process in various industries to ensure the safety and efficacy of produ...
Food toxicology studies how natural or synthetic poisons and toxicants in diverse food products caus...
COMMON CAUSES ,ITS INVESTIGATION AND MANAGEMENT
Hygiene
