REFERENCES N. V. saxena , -, D. K., -, P. M., & -, R. K. (2024). Nutritional Status of Children Under 5 Years Using Gomez’s Classification. International Journal For Multidisciplinary Research , 6 (2), 1–8. https://doi.org/10.36948/ijfmr.2024.v06i02.17207 Arpadi , S. M., Horlick, M. N. B., Wang, J., Cuff, P., Bamji , M., & Kotler, D. P. (1998). Body composition in prepubertal children with human immunodeficiency virus type 1 infection. Archives of Pediatrics & Adolescent Medicine , 152 (7), 688–693. Bhandari, T. R., & Chhetri , M. (2013). Nutritional status of under five year children and factors associated in Kapilvastu District, Nepal. J Nutri on Health Food Sci , 1 (1), 2–6. Fund, S. (2015). Sustainable development goals. Available at This Link: Https://Www. Un. Org/ Sustainabledevelopment /Inequality . Pelletier, D. L., Frongillo Jr, E. A., Schroeder, D. G., & Habicht , J. P. (1996). The effects of malnutrition on child mortality in developing countries. Raikhola , P. S., Gaire , T., & Pathak, K. P. (2021). Nutritional status assessment of under five years’ children of Magar Community of Nisdi Rural Municipality, Palpa . International Research Journal of MMC (IRJMMC) , 2 (1), 127–141. Report-on-Childerns-health-and-Nutrition-Status-in-Nepal-1.pdf . ( n.d. ). Unicef , & Organization, W. H. (2017). The state of food security and nutrition in the world 2017: Building resilience for peace and food security . USAID. (2018). Nepal: Nutritional Profile. Nutrition Profile , February , 1–7. 14