THIS PRESENTATION IS ABOUT THE RELATION BETWEEN PRESSURE AND BOILING POINT.THE RELATION IS EXPLAINED IN SIMPLE UNDERSTANDABLE WORDS.
Size: 2.6 MB
Language: en
Added: Feb 11, 2017
Slides: 11 pages
Slide Content
RELATION BETWEEN PRESSURE AND BOILING POINT BY: JOHNS JOSEPH
WHAT IS THE BOILING POINT OF WATER ?
WE ALL HAVE A COMMON ANSWER
BUT IT IS 100 DEGREES CELSIUS AT 1 ATMOSPHERE PRESSURE
AS THE PRESSURE CHANGES THE BOILING POINT WILL ALSO CHANGE
WATER BOILS AT 76 O C ON MT. EVEREST AT 0.333 ATMOSPHERE PRESSURE
AS THE PRESSURE DECREASES THE BOILING POINT WILL ALSO DECRESASES
FOR PROPER COOKING PROPER TEMPERATURE IS REQUIRED
THE PRESSURE COOKER WAS INVENTED BECOUSE OF THIS REASON
PRESSURE COOKER WORKS BY KEEPING THE VOLUME CONSTANT AND INCREASING THE PRESSURE AS THE PRESSURE RISES, THE TEMPERATURE OF THE WATER AND STEAM INSIDE THE PRESSURE COOKER ALSO RISES ABOVE THE NORMAL 100ºC (212ºF) BOILING POINT TEMPERATURE. HIGHER THE PRESSURE , THE SHORTER THE COOKING TIME.