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Seminar on rancidity and lipid peroxidation in biochemistry class, year 1 of medical school.
hydrolysis of nucleic acids
Evaluate the narratives of a story
Aflatoxin_PostHarvest_mitigation
It is the basics of vector cloning which necessary for every and each student who is intrested in bi...
genetic engineering, principles, b pharma 6th sem, biotechnology What is a gene ? Definition History...
This presentation is covering about technology and manufacturing of wafers
It deals about production of bioethanol from cheese whey which is not sterilized and other character...
materi ini mengenai bioteknologi konvensional yang berupa makanan fermentasi dan bioteknologi modern...
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Breathing and Respiration.
FOOD SPOILAGE
How tequila is made?? Different types of tequila and its famous brands.
Mycology,Fungi, media used, Sabourads Dextrose Agar, Potato Dextrose Agar, Hichrome Agar, Dichloran ...
bpp shs
Food additives that are used in bakery products
lactobacillus slide
Digestion and fermentation
Genetics engineering
NUTRITION IN THE body
This presentation is on metabolism. It is targeted for medical students for learning purposes
Hepatitis B Controll and prevention strategy till 2016
Microbiology