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Micro organisms
Oil
Cake
part 1 marketing mix
paste
Lamellar phase refers generally to packing of polar-headed long chain nonpolar-tail molecules in an ...
This PPT is detail study of ingredients in bakery industry
about pencils history
it has all the essentials of sponge with pictures
Prepare and Present Petit Fours
Bread and pastry measuring tools.These include the following: • Flour-There are several kinds of f...
Tools and Equipment
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Bakery equipments
This is for educational purposes only.
Sugar
about bakery confections
SILAYA, SELMA, SALVADOR, SOMBLINGO, SOMBELON, OPENA
A beginner guide to understand history of baking, how it evolved, components needed for baking.
BREAD AND PASTRY PRODUCTION MAJOR AND MINOR INGREDIENTS QUARTER1 MODULE1,BAKING INGREDIENTS, MAJOR A...
Cattle feed presentation
Business PowerPoint on 2.3.1