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MERITS OF MICROWAVE ASSISTED REACTIONS DEMERITS OF MICROWAVE ASSISTED REACTIONS MECHANISM OF MICROWA...
Microwave assisted reactions prepared by Dhanashree Kavhale. M. Pharm. II semester (Pharmaceutical C...
Advanced organic chemistry 2 superheating effects of microwave, effects of solvents in microwave as...
General introduction about Microwave assisted reactions.
IRRADIATION
A historical timeline for food preservation
Science
Method of food preservation by irradiation.
disinfection of various impressions and impression materials used in prosthodontics
Green Chemistry
As per the guidelines, the biomedical wastes are collected in yellow bags. The bags are then taken t...
This presentation is about polymer chemistry which has explained different polymers
procedures used in making of green tea
Conventional extraction technique such as maceration and novel extraction techniques like Microw...
Biomedical waste management techniques
Hospital waste management
All about fish vitamins
Enzymatic browning in foods
INTRODUCTION,WAVELENGTH,PARAMETERS,PRODUCTION,EFFECTS,INDICATION,CONTAINDICATION
Microwave Diathermy (MWD)
Microwave diathermies (MWDs) are electromagnetic (EM) radiation emitting systems that are used by ph...
Fischer glycosylation