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Quarter2 Week1 Earth and Life Science
Tribhuwan university syllabus of microbiology
Microbiology
General characteristics of microbes for B.Sc. Nursing
Biogas production stages from food is well discussed in this presentation
A class presentation on Biotic and Abiotic Variation Among The Oceans of The World. The main purpose...
Microbiology - Shape of Bacteria
This presentation is about the basic concept of clinical Bacteriology .
A brief description on the phenomenon of Bio-luminescence and it's applications in various indus...
Viruses can be extremely simple in design, consisting of nuclei acid surrounded by the protein co...
SARFARAZ HUSSAIN NASRI Importance of study of genetics for the welfare of Human Life.
FOOD MICROBIOLOGY
Aquaculture is one of the fastest growing agriculture sectors in the world, providing food and nutri...
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Explore the essential role of yeast and lactic acid bacteria in whiskey fermentation. This summary h...
Branches of Science Science and technology
The Bt is a short form of ubiquitous soil bacterioum Bacillus thuringiensis. This bacterium is gram ...
INTRODUCTION TO PHARMACOLOGY DEFINITION: Pharmacology is the science that deals with the st...
HEIRARCHICAL TAXONOMIC CLASSIFICATION.pptx
ADDADW
Transformation of Nitrogen, Phosphorous, Potassium and Sulphur
A multi functional enzyme with several catalytic domains
In this presentation we can see. What is microbial nutrition and what kind of nutrients take by the...
introduction to science
