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Nutrition is the study of the nutrients in food and how they nourish the body. Nutrients are compone...
This presentation will give you insights on nutrients, feeds and their classification
Consumer Responsibility
EMU FARMING
CONTRACT FARMING IN INDIA PRESENT STATUS, SCOPE, OPPORTUNITY, CONSTRAINTS, IMPORTANCE AND STRATEGIES...
for organic farming
Pairing wine with food enhances both the wine and the meal, creating a harmonious dining experience....
Wheat grain
Describes the Agri supply chain and the difference between food value chain and food supply chain in...
TLE 10
A Comprehensive Introduction to Vitamins and its chemistry, source, RDA, classification, deficiency ...
Learning materials
FEEDING FOR INFANTS
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Most common bacterial pathogens causing diarrhea.
Vitamins and its classifications, types, sources, deficiencies
Meat - General introduction about meat, production and consumption in all over the World, its Comple...
Animal Production Quarter 1
Repeatability - Quantitative genetics
This presentation is about Care and management during brooding period.
Eggss
Role and remit of regulatory authority and Food and Drug Administration
Presented at PV1 by Adam Klaus.
Forms of Agribusiness
