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Carbohydrate
IGCSE Biology
sfvrgnjm
A presentation for those interested in Microbiology lab diagnosis
Oxidation is defined as the loss of electrons and reduction as the gain of electrons.
. More than 60% of our foods are carbohydrates. Starch, glycogen, sucrose, lactose and cellulose are...
Rbc metabolism and G6PD deficiencies anemia and polycythemia
Polycythemia and anemia
aerobic metabolism
ELECTRON TRANSPORT CHAIN IN MITOCHONDRIA
Free radicals and Antioxidants Medical students, Dental, Pharmacy and nursing students
reviewer
Oxygen therapy
PULSE OXIMETRY
this PowerPoint is how the cells transport inside and outside the cell.
RESPIRATION
This is a lecture on the effect of exercise on cardiovascular system
Microbial nutrition and growth for B.Sc. Nursing
Concepts related to Neonatal intensive care unit ( NICU)
Invertebrate Zoology
heart function
This slide deals about the most important bio-element -Iron All its properties , functions and mainl...
ntroduction_Food Fermentation Tech
