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Nutritional composition of fruit cultivars 1st Edition Preedy Nutritional composition of fruit culti...
All cultural practices, cultivars, insect-pest, disease, and physiological disorders.
Role of CRISPR/Cas9 in plant pathology Production of disease resistance cultivars by editing the gen...
This study aimed to investigate and compare the total phenolic content (TPC) and total flavonoid con...
Lucerne is the most important fodder crop and it has specific tripping characteristic for pollinatio...
Bolting reduces the quality and commercial yield of bulb onion, however, seed production is directly...
A rose is a woody perennial flowering plant of the genus Rosa, in the family Rosaceae, or the flower...
Fawcett and Jenkins (1933) reported that citrus canker disease is originated in India This disease ...
The food providing for the growing world population has always been one of the main concerns of mank...
Gaillardia(common name blanket flower) is a genus of flowering plants in the sunflower family, Aster...
Guava a common man’s fruit commonly called the “apple of the tropics” is cultivated or grown w...
In many countries of the world, sugar production is one of the essential aspects of their agricultur...
Peanuts (Arachis hypogaea L.) possess significant commercial and nutritional value (Gulluoglu, Bakal...
In recent years, population growth on the one hand and climate change on the other, have increased t...
Grafting is a method employed to improve crop production. Grafting of vegetable seedlings is a uniqu...
genitic
Plant Genetic Resources, Germplasm, gene pool
Breeding of Bougainvillea
Persimmon or Diospyrus kaki (Ebenaceae)
Knowing the basic is very important
Combined all information
Vegetables improvement
by CSK HPKV
