Found 882 presentations matching your search
QAQC
About food control agencies
The guidelines of CPCSEA (Committee for the Purpose of Control and Supervision of Experiments on Ani...
Small-scale mushroom production is rewarding, needing low investment and minimal space. It offers qu...
Forcing Techniques For Raising Summer Vegetables
nabh ,kayakalp , assessor, infection prevention & control.
mango production technology
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Weeds compete with crops for essential resources such as nutrients, water, and sunlight. Uncontrolle...
Created by Rahul Chandera Edited by Ajay Solanki
In this ppt you will get to know about the Anesthesia process to animal, detail about the Euthanasia...
Industrial food safety, difference between CCP and OPRP
Serving a diverse clientele, Bristol Building Services is a top provider of janitorial services in t...
plant virus genome
AGR
This topic is about the different roles played by a teacher in maintaining the school records. It he...
Emerging Subjects- Disaster Management, Nano Technology,Gemmology,BioInformatics,Immunology
Vegetable Improvement
Today, India being among the fastest emerging superpower and in the midst of an aggressive market ha...
An artificial Intelligence proposal for a Deep Interpretable Architecture for Plant Disease Detectio...
Grafting is a method employed to improve crop production. Grafting of vegetable seedlings is a uniqu...
SSC TELANGANA STATE SOCIAL
ich guidelines
