Found 24 presentations matching your search
This presentation deals with UTILIZATION OF APMC MARKET FRUITS AND VEGETABLE WASTES FOR FOOD, FEED A...
Minimal Processing of Fruits & Vegetables.pptx
A short presentation on minimal processing of fruits and vegetables.
Tools and Equipment
kitchen tools
Technology and Livelihood Education
FACTORS AFFECTING QUALITY OF FRESH PRODUCE - Presented By Mustafa Atas Recently I am working a proje...
This is for COT observation purposes
dgdg
chapter 4.pptx kitchen equipment and utensils
education
In this lesson you will able to learn what is chemical and physical change
waste management
organic agriculture production focusing on vegetable which is organic
food
This ppt is of subject Advance services for fifth year B. Arch. Course
Production technology of cabbage
In organic farming, input management and plant protection are centered around sustainability, the us...
This slide includes different types of leather.
When it comes to collecting, sorting and transporting waste, a distinction is made between systemati...
A brief account of the role of microbes in Nitrogen cycle, as biofertilizers, in production of curd ...
Cookery
a presentation on waste management and how we utilise the communities can deal with waste